Holy Yum! Pumpkin Cake with Apple Cider Glaze

2009 October 17
by megan

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Tis the season of pumpkin! I found a Holy Yum! worthy pumpkin cake recipe a couple of days ago while searching for more pumpkin treats. Check out this amazing and easy to make Two Ingredient Pumpkin Cake with Apple Cider Glaze from Cathy @ Noble Pig. The actual cake is made using just a can of pumpkin and a box of cake mix! The glaze is just as easy. All you have to do is mix apple cider, powdered sugar, and pumpkin pie spice. I will definitely be making this heavenly pumpkin cake for many gatherings and parties during the upcoming holiday season.

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Don’t forget to send me your pumpkin recipes for the e-book to benefit the fight against breast cancer. I am already excited about the amazing recipes that have been sent to me so far! The e-book is going to have such a fabulous collection of pumpkin treats!

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11 Responses leave one →
  1. 2009 October 17

    OMGosh that looks amazing!

  2. 2009 October 17

    I think I could do this recipe. love it. so simple.

  3. 2009 October 17

    I’m drooling right now!!! That looks freakin delicious!!

  4. 2009 October 17

    That cake looks ammmmmaaaaazzzzing!

    I am off to check out this ebook thing, I hadn’t read about it! That’s what I get for too much time away from the blogosphere.

  5. 2009 October 17

    Wow, I love cakes with a glaze rather than heavy frosting. Looks soo good!

  6. 2009 October 19

    That looks amazing!

  7. 2009 October 19

    that glaze looks so good! apple cider??? love it!

  8. 2009 October 21

    This is TO DIE FOR!

  9. 2009 October 29

    I made this last night and brought it to work today. OH MY YUM!!!

  10. 2009 October 30
    Arlene permalink

    I made this for my Bible Study group and served it on my Jewel Tea dishes, o my word was it ever a HIT! Every one of the ladies wanted the recipe. Thanks so much! Easy, pretty and SO delicious and moist!

  11. 2009 December 8

    A cider cake would be perfect for a fathers day cake or fathers birthday! What about pouring over chocolate to convert it into a Christmas cake?

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