Cookies and Cream Cake Mix Cookies

by megan on April 30, 2010

I am a big cookies and cream fan! When I found this recipe at BettyCrocker.com, I knew that I HAD to make these. Few ingredients are required, and this recipe is extremely easy to make. The only problem now is that I have half a bag of mini Hershey’s Cookies and Cream candy bars staring me down….must practice the moderation I preach! Have fun with these cookies they are DELICIOUS!

Cookies and Cream Cake Mix Cookies

Ingredients:

1 package Betty Crocker® SuperMoist® devil’s food cake mix
1/4 cup vegetable oil
2 eggs
18 foil-wrapped white chocolate candies with chocolate cookie bits (from 12-ounce bag), unwrapped
1 ounce white baking bar (white chocolate) or vanilla-flavored candy coating
1 teaspoon vegetable oil
2 tablespoons semisweet chocolate chips

Directions:

  1. Heat oven to 350°. Lightly grease cookie sheet with shortening or spray with cooking spray. Mix cake mix, oil and eggs in large bowl with spoon until dough forms (some dry mix will remain). Cut each candy crosswise in half.
  2. Shape level 1 measuring tablespoon of dough around each candy half, covering completely. Place 2 inches apart on cookie sheet.
  3. Bake 7 to 10 minutes or until cookies begin to look dry and cracked on surface. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely, about 20 minutes.
  4. Microwave white baking bar and 1/2 teaspoon of the oil in small microwavable bowl uncovered on High 20 to 30 seconds; stir until melted and smooth. In another small bowl, microwave chocolate chips and remaining 1/2 teaspoon oil uncovered on High 20 to 30 seconds; stir until melted and smooth.
  5. Place each glaze in separate resealable plastic food-storage bag. Cut small tip from one corner of each bag. Drizzle glazes over cookies.

{ 16 comments… read them below or add one }

Jenna April 30, 2010 at 8:48 pm

I fell in love with cake mix cookies two summers ago, they are dangerously addicting! I think I may have a devil’s food cake mix at home, too. Hm… :)

Heather (Heather's Dish) April 30, 2010 at 8:48 pm

the only reason i might not make these is because i am not sure that i’d be able to practice that moderation at all! they look fantastic!

Sara April 30, 2010 at 8:56 pm

What an easy and delicious looking cookie. They look like they took a long time to make. :)

Lori (Finding Radiance) April 30, 2010 at 11:37 pm

OMG – those look so good!

Jessica @ How Sweet It Is May 1, 2010 at 3:32 am

I love cookies and cream, too! These cookies look delish!

CaSaundra May 1, 2010 at 1:45 pm

I am a huge fan of making cookies with the cake mixes..so many flavor combos, but they always turn out chewy & great!

pegasuslegend May 3, 2010 at 12:45 pm

these look delcious you had me at the title alone! wow~

Jenny Flake May 3, 2010 at 1:25 pm

Oh my goodness Megan, these look incredible :)

Honeyb May 3, 2010 at 5:42 pm

I am thinking these are a soft cookie? Grumpy would love them! :)

stephchows May 3, 2010 at 5:58 pm

mmmmmmmm totally look like a winner to me :)

Jamie May 3, 2010 at 8:02 pm

These look awesome. Will have to make for my daughters very soon.

Fuji Mama May 4, 2010 at 2:24 am

Oh yum! Thanks for passing on a fabulous looking recipe!

Foodie (Fab and Delicious Food) May 15, 2010 at 11:34 pm

Those cookies look awesome! And they look so pretty with the glaze drizzled on top!

Lori @ RecipeGirl June 13, 2010 at 2:02 pm

Love this delicious and easy cookie idea!

patti July 24, 2010 at 12:32 am

what are “white chocolate candies with chocolate cookie bits “?

Carolyn Jung August 17, 2010 at 12:29 am

I totally crave a big glass of ice-cold milk staring at those cookies. Must try baking these. Yum!

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